Wednesday, July 27, 2011

Anabolic Lifestyle: Low Carb Cabbage and Shrimp Bisque

Low Carb Cabbage and Shrimp Bisque
 
This is another one of my meals where I just searched the kitchen and threw some things together and vuala!  It came out great!

Recipe:
1 chopped garlic bulb sauteed
1 cup of frozen pepper and onion medley sauteed
1 can of lite coconut milk
1/2 cup unsweetened almond milk
2-3 cups shredded cabbage
1 lb cooked shrimp
Chili powder, Tony's spice and pepper to taste
*Add all ingredients to a sauce pan and bring to a boil.  Lower heat and simmer for 10 minutes.  Toss in cooked shrimp and let sit 2-5 minutes and enjoy!

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